Monday, January 9, 2012

Tuscan White Bean Garlic Soup...

I love soups!! All kinds of soup!! And every Monday is soup night in our home..

Tonight was the above... so delicious!!!

saute onion in bottom of cast iron stock pot! :)

Add several cloves or less of garlic

4 cans white beans

8 C chicken broth

and simmer till nice and hot. Remove half the soup and puree..

Put back into pot..

Add, maybe 1/2 of Cream or Half in Half.

Pepper, Basil etc.

And some fresh Parmigiana Cheese...


From My Bella Cucina to Yours!!


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