The Joys Of Family and Hearth

  One of my favorite things to do on a cold crisp day is cooking and baking. Something about the smell of onions, carrots, and celery sauteing up brings a sense of home. And remind me powerfully of my grandmother. The memories of being in her home and feeling her love are all tied to food, where she spent the bulk of her time. Preparing nourishing meals for her family.  When we take the time to prepare meals, we show love to our family. Tonight, I made a Potatoe, Bacon, Cheddar, and Good Ol' Fashion Chicken Noodle. 

 The last time I blogged here was over a year ago, I attempted to start another blog on a different format, and for the life of me, I couldn't grasp the setting, building even publishing my posts there. So I am coming back here to begin again. During Covid, I went back to school and am pursuing my degree in Social Work. In May, I will have earned my AAS in Social Work and hopefully will continue earning my bachelor's.  I will shoot for weekly posts about homeschooling, working full-time mom, full-time student,  grandmom, and wife. I will strive to share my ideas of frugality, canning and basically come back to old-time skills to combat the inflation we face. I will share our stories of joy and hardship and the journey with my faith along the way. I hope to inspire, encourage and just share life after a significant paradigm shift and find the joy in it all.  Thank you for following me on my continued journey in this life.